Joe Cross – The Complete Guide To Juices and Smoothies – MindBodyGreen GB

More than 20 million people around the world watched Joe Cross juice his way across America, losing 100 pounds and getting off medication in Fat, Sick & Nearly Dead. The film ignited a juicing movement. Viewers around the world have been inspired to start juicing, lose weight and get healthy—and as a result of the film over 370 million glasses of fresh juice have been consumed, 370,000 tons of fruit and vegetables consumed, more than 24.8 million pounds of weight lost, and over 220,000 people are now medication free. Joe’s second film, Fat, Sick & Nearly Dead 2 was released in November 2014. Through his journey and the lives of the people he meets throughout the film Joe shares all that he’s learned about how to stay healthy in an unhealthy world, revealing that most of us really do have more control over of our health than we think – and that none of us are perfect, especially Joe himself! His book, The Reboot with Joe Juice Diet, hit the New York Times’ best seller list in March 2014, and the companion guide The Reboot with Joe Juice Diet Cookbook launched that summer. As a result of the success of the film, Joe founded RebootwithJoe.com to educate and inspire people to achieve weight loss and health through juicing and plant-based eating.

Carrie A. Diulus, MD is one of just a handful of board-certified female orthopaedic spine surgeons in the country. As a surgeon, she believes in using a holistic approach with every patient she sees. She is the Medical Director of the Crystal Clinic Spine Wellness Center, in Akron, Ohio. Prior to joining the Crystal Clinic in 2014, she was a spine surgeon in the Center for Spine Health at the Cleveland Clinic. She treats a range of degenerative and sports related spine conditions. She has a special interest in the role of nutrition, sleep, meditation, exercise and stress management in orthopaedic surgery and chronic pain. As a result of struggling with her own health and weight, she now eats a plant-based diet and incorporates these principles in her own life and into the treatment of her patients. Dr. Diulus has co-authored textbook chapters and her research in orthopaedics, pathology and biomaterials has been published and presented at both national and international meetings.